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Broccoli Puree

This Broccoli Baby Food recipe is a great way to introduce healthy green vegetables into your baby’s diet. A delicious puree that is full of essential vitamins and healthy fats for a growing baby. 


Nutritional Information

  • The fiber found in broccoli promotes gut health and heart health.
  • It helps support your immune system with the help of vitamin C.
  • Broccoli is high in vitamin K, which is important in blood clotting.
  • The antioxidants found in broccoli may help protect against certain types of cancers.
  • Vitamin A and antioxidants found in broccoli promote eye health. 

Broccoli Puree

Prep Time: 5 minutes
Cook Time:
 12 minutes
Servings: 12 ounces
Age: 6+ months 

Ingredients

  • 2 cups broccoli, chopped into small florets
  • 1/2 cup apple or pear, peeled and chopped (optional)
  • 1 tbsp good quality olive oil (optional)

Instructions

  1. Prep: In a medium saucepan, bring 2 inches of water to a boil over medium heat.
  2. Steam: Place the broccoli and apple/pear (if using) into a steamer basket and place over boiling water, cover, and steam for 8-10 minutes or until the broccoli and apple are tender. Reserve the water from the steamer. Let cool slightly.
  3. Transfer: Add the broccoli and apple to a blender or food processor.
  4. Add Olive Oil: Drizzle the olive oil into the blender or food processor.
  5. Blend: Puree on high for 1-2 minutes or until smooth, adding in additional liquid (reserved water, fresh breast milk or formula) in 1/4 cup increments if needed. I had to add in 1/4 cup of water to the puree pictured.
  6. Eat: Serve to your baby or freeze for a later meal.

Notes 

Age: 6+ months 

Yield: roughly 12 ounces

Adding In Spices: Feel free to add in 1 tsp of chopped chives, 2-3 mint leaves, 1 tsp of chopped cilantro, 1/2 tsp cumin, or a squeeze of fresh lemon juice.

Storage: you can store this puree in an air-tight container in the fridge for up to 4 days or in the freezer for up to 4 months.